IPAF Harness Use & Inspection

Course Overview

Duration: Half Day
Max Number of Delegates: 10
Length of Certification: 5 Years
Accreditation: IPAF

Who Should Attend?

This course is designed for managers, supervisors and operatives, who are required to select, inspect and use appropriate harness and lanyards for use with MEWPs.

Aim

To provide delegates with a thorough understanding of the hazards associated with wearing a safety harness in particular when working on MEWPS. Delegates will also fully understand the legislation and guidance available to help implement adequate control measures.

Training Methods

To provide delegates with a thoroughunderstanding of the hazards associatedwith wearing a safety harness in p art i cu larwhen working on MEWPS.Delegates will also fully understand thelegislation and guidance available to helpimplement adequate control measures.

Knowledge

Additional information

Delegates attending this course should be 18+ years and be physically and mentally fit to withstand the rigours of training.

Course

Content

  • Legislation, Standards & Guidance
  • Hierarchy of fall protection measures
  • IPAF Harness statement
  • Harness, Lanyard & Fittings
  • Pre-use checks
  • Fitting & adjustments
  • Usage & anchor points
  • Storage & maintenance
  • Hazards & precautions
  • Rescue requirements & option

Certification

On successful completion candidates will receive the Harness qualification, which is accessible through the IPAF ePAL app. The app is available on Android and iOS smartphones. This also includes a logbook and safety information. If a physical PAL card and certificate are required these must be arranged with your training coordinator prior to the course start date, there will be an additional charge for this service

Courses are run nationally 6 days a week. For further information fill out the form below.

Outline of a man wearing a safety harness in front of a yellow background
Alternatively, send an enquiry to us today and we will come back to you as soon as we can.

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